Mrs Woods' Chicken and Rice Casserole

Mrs Woods' Chicken and Rice Casserole

• 2 hard boiled eggs, diced
• 1 small can cream of mushroom soup
• 1 small onion, chopped
• 1 1/2 cups cooked chicken, diced
• 1 cup rice, cooked
• 1/2 cup celery, chopped
• 1/4 cup mayonnaise
  
• 1 Tablespoon lemon juice
• 1/4 cup soft bread crumbs

1. Preheat oven to 350 degrees.
2. Mix all ingredients except bread crumbs in a large bowl.
3. Pour into a 2 quart casserole dish.
4. Top with bread crumbs.
5. Bake for 40-45 minutes.
6. Enjoy!